Red yeast rice extract 159

The safety of red yeast rice is often called into question by some scientists. Their argument is that since it contains compounds that appear to produce a result similar to cholesterol lowering statin drugs, it may possibly produce dangerous adverse side effects as do the drugs. So far, this principle doesnt be supported by current research, although more research is needed, for the time being there is no solid proof that red yeast rice is hazardous. Red yeast rice is natural treatments that is gentle and mild to the body. They may be used safely for prolonged amounts of time without risk of dependency. Generations of use and current research have shown these nutrients to be safe and without major side effects. Red-yeast rice has been employed for over a thousand years by the Chinese to increase blood flow. Red-yeast rice contains many things that may help control cholesterol levels. These add a quantity of monacolins, most of all monacolin E. It also includes sterols, isoflavones, and monounsaturated essential fatty acids, or healthy fats. Red-yeast rice is the fermented product of grain where red yeast has been produced.